The Lee-White coagulation time is still used today as a method of measuring the speed of blood coagulation.
2.
These inhibitory properties as well as their inhibition of plasma kallikrein and thrombin, reduces the production of thrombin and coagulation time.
3.
The most likely additive to cause trouble is EDTA, which will affect the coagulation time assays ( as aforementioned ) and, by chelating some of the metal ions, may interfere with some of the biochemistry results ( especially potassium ).
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